Thursday, April 30, 2015

Wednesday, April 29, 2015

Bread - Premium Pizza Crust

This is a very simple crust that will take some practice to perfect, unless you already know how to toss a pizza. Two preparation methods are given to choose from: an overnight rise in the refrigerator and the more conventional sponge-rise approach.

Seafood - Grilled Tuna Steaks With Grape And Caper Salsa

Grilled tuna steaks are topped with an unusual sweet and tangy salsa in this dish.

Monday, April 27, 2015

Cheese - Southwestern Egg Rolls

An assortment of traditional Southwestern-style ingredients are wrapped inside small flour tortillas and deep fried.

Sunday, April 26, 2015

Desserts - Irish Cream Bundt Cake

Great tasting glazed Bundt cake with Irish cream baked in. Excellent for any time or any occasion.

Breakfast And Brunch - Babka Iii

This very eggy egg bread is rich with butter and delicate in texture. Lemon zest and raisins add fine flavor.

Saturday, April 25, 2015

Salad - Quinoa Salad With Grapefruit Avocado And Arugula

An intriguing combination of quinoa, arugula, dried cranberries, avocado, and grapefruit with a spicy dressing make this a snazzy side dish or lovely summer lunch main dish.

Soups Stews And Chili - Southern Mushroom Soup

A rich and creamy home made mushroom soup that is topped with toasted bread and shredded cheese for a comforting home-cooked meal.

Friday, April 24, 2015

Bbq Grilling - Super Grilled Salmon

This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor.

Wednesday, April 22, 2015

Side Dish - Sausage Stuffing

This stuffing has lots of flavor and is nice and moist. You can also change the ingredients to your liking. I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it. Originally submitted to

Abstract Painted Painting Decoration Unstretch

3 Pics Golf Player Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Soups Stews And Chili - Super Soup

This is a hearty turkey and vegetable soup embellished with condensed cream of chicken soup and processed American cheese.

Tuesday, April 21, 2015

Appetizers And Snacks - Caramelized Chicken Wings

Chicken wings simmer until tender in a sweet and savory sauce made with a touch of peanut butter.

Soups Stews And Chili - Quick Hoppin John Soup

This is a modification of my father's hoppin' john recipe. The only difference between his and mine is the use of tomatoes. It's a great recipe for the holidays (New Year's) or any time during winter months. There are many versions of this recipe here, but this one is quick so you can throw it together after a long day at work for the whole family to enjoy!

Bbq Grilling - Grilled Bell Peppers With Goat Cheese

Marinated bell peppers are grilled and topped with a seasoned goat cheese in this easy appetizer.

Monday, April 20, 2015

Bread - Grandmas Homemade Banana Bread

This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything else that you want to throw in the batter

Sunday, April 19, 2015

Herbs And Spices - Cajun Chicken And Sausage Gumbo

A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.

Breakfast And Brunch - Banana Loaf

Moist banana loaf, delicious warmed with butter ... mmmmmmm ... This recipe can be easily doubled to make 2 loaves.

Breakfast And Brunch - Super Scrambled Eggs Number One

Saint Petersburg Chatline
Just enough cheese, and not much milk make these the best scrambled eggs you can have for breakfast (the bacon and onion help too)!

Bread - Sweet Corn Bread 2

This corn bread goes well with just about anything. I always make it when we have chili. The sour cream makes it nice and moist.

Saturday, April 18, 2015

Cheese - Garlic Bread Mama Ritas Way

Want rave reviews for your garlic bread? TRY THIS! Made with hoagie rolls, these are easy to make, easy to serve, and disappear really fast!

Fruits And Vegetables - Pate And Pistachio Stuffed Roast Chicken

Duck liver pate, mushrooms, and chopped pistachios create a delicious filling for this stuffed, roasted chicken.

Friday, April 17, 2015

Bbq Grilling - San Diego Grilled Chicken

Chat Terrebonne
Bright citrus flavors feature prominently in this recipe's marinade to deliver delicious grilled chicken perfect for tailgating.

Wednesday, April 15, 2015

Pasta - Vietnamese Salad Rolls

A nice light appetizer. Delicate rice wrappers are filled with noodles, shrimp, carrots, lettuce and basil. Cooked chicken or beef may be substituted for shrimp.

Breakfast And Brunch - Cinnamon Stove Top Granola

This is a super fast and simple to make granola that comes out tender, crisp and delicious every time! It's very versatile, simply add your favorite dried fruits, nuts, toasted coconut, etc. If you prefer your granola harder, just cook it a little longer at the end. Using butter will give it a deeper/heavier flavor, oil gives it a lighter flavor, more like the commercial granolas you find at your grocery store.

Tuesday, April 14, 2015

Breakfast And Brunch - Whole Wheat Oatmeal And Banana Pancakes

Wholesome oat and whole wheat banana pancakes will bake up light and fluffy. The secret is letting the pancake batter rest for 5 minutes.

Monday, April 13, 2015

Bbq Grilling - Kofta Kebabs

These lamb kebabs have 6 different kinds of spices; the first time I smelled them I knew immediately that I had to find the recipe. The most affordable way to purchase the spices is in bulk at either a health food store or an Asian or Middle-Eastern market. They are very good!

Sunday, April 12, 2015

Salad - Raw Veggie Picnic Salad

Here is a wonderful combination of broccoli, grapes, almonds, bacon, and a creamy dressing. Make a batch to take to your next summer outing!

Saturday, April 11, 2015

Cheese - Warm Crab Parmesan Dip

Parmesan joins crabmeat at center stage in this crowd pleasing warm dip for tortilla chips.

Friday, April 10, 2015

Pasta - Classic And Simple Meat Lasagna

A family-pleasing version of lasagna is made with lean ground beef, whole wheat lasagna noodles, prepared sauce, and plenty of mozzarella for a dish that's easy yet hearty.

Monday, April 6, 2015

Side Dish - Ryans Favorite Beans

Fix this big pot of beefy baked beans for your next potluck, or freeze the leftovers and enjoy them again and again!

Saturday, April 4, 2015

Seafood - Shrimp And Grits For The Displaced Southerner

Shrimp and Grits - it's not just for breakfast anymore. This exciting version makes a spicy combination of shrimp, sausage, and mushrooms, served over savory, creamy grits.

Seafood - Smoked Salmon Sushi Roll

Why go out and buy expensive sushi when you can make it right at home? This simple dish is made from steamed rice, with avocado, cucumber and smoked salmon all wrapped up in dried seaweed. It might take awhile to learn how to make a perfect roll, but you'll have fun trying! Add wasabi (Japanese horseradish) for a good kick!

Thursday, April 2, 2015

Bread - Quick Yeast Rolls

Preparing the batter for these dinner rolls made with egg and shortening is quick, but allow time for the dough to rise twice.

Wednesday, April 1, 2015

Breakfast And Brunch - Finnish Pulla

A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time.